Sliced Fresh Fruit
Add-ons:
Honey-Orange Greek Yogurt
Cottage Cheese
Thinly Sliced Pastrami-Cured Salmon
Toasted Plain, Sesame or Onion Bagel, Red Onion, Capers, Soft Cream Cheese
McCann's Steel Cut Oatmeal (Lightly Spiced)
Vermont Maple Syrup, Nantucket Dried Fruit, Steamed Milk
BPG Signature Granola
Honey-Orange Greek Yogurt, Nantucket Dried Fruit
1/2 Pint of Berries
Season’s Best Berries
Specialties
Buttermilk Pancakes
Blueberry, Cranberry or Chocolate Chip, Vermont Maple Syrup, Soft Vanilla Butter
White Elephant Breakfast
Two Eggs, Hash Browns, and a choice of Bacon, Sausage or Canadian Bacon
Huevos de Playa
Shrimp, Onions, Tomatoes, Mushrooms, Salsa Verde, Queso Fresco, Scallions
Eggs Benedict
Canada’s Finest Bacon, Sautéed Spinach, Hollandaise
BPG Signature Pastrami Hash
Poached Eggs, Caramelized Onions, Fried Garlic, Gruyère Cheese
Vanilla Bean and Challah French Toast
Orange-Cranberry Butter, Vermont Maple Syrup
Omelets
Your Choice: Whole Eggs, Egg Beaters or Egg Whites
Nantucketer
Lobster, Tomatoes, Chives, Cream Cheese
Rocky Mountain
Smoked Ham, Peppers, Onions, Mushrooms, Cheddar Cheese
Left Coast
Chorizo, Avocado, Salsa Verde, Queso Fresco, Scallions
You Call It
VeggiesPeppers, Onions, Tomatoes, Chives, Spinach, Mushrooms, Scallions
MeatsShrimp, Smoked Ham, Smoked Salmon, Bacon, Chorizo, Linguica
Toppings Salsa Verde, Cream Cheese, Cheddar, Swiss, Goat Cheese, Sour Cream
Sides